GalleryA recently published review by researchers at two universities has suggested that there is not enough evidence that GM crops are safe to eat.
Researchers looked at published studies on rats fed GM crops containing one or more of three
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New Review: Not Enough Evidence that GM Crops are Safe to Eat
GalleryDr. Judy Carman: GMO Pig Study – Live Interview
Food Integrity Now spoke with Australian scientist, Dr. Judy Carman, epidemiologist and biochemist, about the GMO Pig Study. Dr. Carmen, the lead scientist, along with 7 other co-authors and scientists completed the study earlier this year. This thoroughly documented and
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GalleryHow easy is it for researchers to access the materials for GM biosafety research?
The ideal comparator for a toxicology study on a GM crop is the non-GM isogenic variety (genetically the same but only lacking the genetic modification), also called the non-GM parent variety. This non-GM isogenic variety should be grown in
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IHER Criticises Commercial Release of GM Canola
The Institute of Health and Environmental Research Inc. (IHER) has criticised the decision by the OGTR to allow the commercial release of Monsanto’s Roundup Ready canola. (more…)
