A recently published review by researchers at two universities has suggested that there is not enough evidence that GM crops are safe to eat.
Researchers looked at published studies on rats fed GM crops containing one or more of three
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New Review: Not Enough Evidence that GM Crops are Safe to Eat
This little piggy was fed GMOs
Dr. Judy Carman, associate professor in Health and the Environment at Flinders University (Adelaide, South Australia) and a team of seven other co-authors and scientists have released results of a long-term, peer-reviewed toxicology study that has found even more
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Dr Judy Carman replies to comments that GM crops are safe to eat
GM industry comment: GM crops have a clear record of safety. There have been hundreds of animal feeding studies that show that GM crops are safe to eat.
Reply: Most of the papers referred-to like this are usually animal production
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Dr Judy Carman replies to personal abuse
GM industry comment: The authors are GM activists/campaigners
Reply: This is incorrect. Two authors are Associate Professors in Health and the Environment, School of the Environment, Flinders University in South Australia. Another is a Senior Lecturer at Adelaide University in
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Reply to criticisms about animal husbandry
GM Industry Comment: The results are due to poor animal husbandry practices
Detailed Answer: Pigs in commercial piggeries (hog farms) are born in commercial farrowing facilities that house large numbers of sows in a single building. Once weaned, the pigs are
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Study Links GM Grain to Health Problems in Pigs
According to a feeding study published in the Organic Systems Journal – pigs fed a combination of genetically modified corn and soy suffer more frequent severe stomach inflammation and enlargement of the uterus than those fed a non-GM diet.
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GM diet ‘can lead to disease in pigs’
Animals develop inflamed stomachs and other conditions when fed with “Frankenstein foods”
Research significant because pigs organs are similar to humans
U.S. trial found GM-fed female pigs had on average a 25 per cent heavier uterus than non-GM-fed females, which is
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The inadequacy of GM brinjal food safety studies – Dr Judy Carman
NOTE: This devastating critique of the food safety studies done on GM aubergine/eggplant (Bt brinjal) is very easy to follow, and well worth reading in full. (more…)
IHER Criticises Commercial Release of GM Canola
The Institute of Health and Environmental Research Inc. (IHER) has criticised the decision by the OGTR to allow the commercial release of Monsanto’s Roundup Ready canola. (more…)